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Evaluation of ELISA tests as screeninig methods for determination of antibiotics and sulfonamides in honey
(2018)
The health safety of honey includes the correctness in terms of the presence of different
contaminants, which also implies the antibiotic residue. The presence of antibiotics in honey is
prohibited, and methods of food ...
Policiklični aromatični ugljovodonici u medu
(Veterinarska komora Republike Srpske, Banja Luka, 2018-06)
Honey is specific type of food beside nutritional properties it is often used as food with medical effects. Honey has antimicrobial properties and it is very beneficial for common cold and in recovery of ill people. Public ...