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Electrical conductivity and acidity of honey
(Naučni institut za veterinarstvo "Novi Sad", 2018)
In this paper, the electrical conductivity and concentration of free acids (acidity) of various types of honey collected from the area of Vojvodina was investigated. Physicochemical analyzes of parameters such as electrical ...
The occurrence of residue of antibiotics and sulphonamides in different types of honey
(Institute for Animal Husbandry, Belgrade, 2019)
The presence of antibiotic residue in honey may cause serious
threat for human health including allergic reactions, teratogenic, mutagenic and
carcinogenic effects and development of antibiotic resistance. The aim of ...