| dc.contributor.author | Petrović, Jelena | |
| dc.contributor.author | Malešević, Miloš | |
| dc.contributor.author | Mirčeta, Jovan | |
| dc.contributor.author | Prodanov-Radulović, Jasna | |
| dc.contributor.author | Ratajac, Radomir | |
| dc.contributor.author | Stojanov, Igor | |
| dc.contributor.author | Pušić, Ivan | |
| dc.date.accessioned | 2019-12-12T13:25:40Z | |
| dc.date.available | 2019-12-12T13:25:40Z | |
| dc.date.issued | 2018-04 | |
| dc.identifier.isbn | 978-86-89061-11-6 | |
| dc.identifier.uri | https://repo.niv.ns.ac.rs/xmlui/handle/123456789/198 | |
| dc.language.iso | other | en_US |
| dc.publisher | Naučno-stručno društvo za zaštitu životne sredine Srbije Ecologica, Beograd (Srbija) | en_US |
| dc.source | Knjiga apstrakata, Međunarodna naučna konferencija Zelena ekonomija i zaštita životne sredine, Beograd | sr |
| dc.subject | Alaria alata | en_US |
| dc.subject | food safety | en_US |
| dc.subject | consumers health | en_US |
| dc.title | Konzumiranje mesa divljači - rizik od nastanka infekcije sa Alaria alata | en_US |
| dc.title.alternative | Consumption of game meat - risk of infection caused by Alaria alata | en_US |
| dc.title.alternative | | en_US |
| dc.type | Article | en_US |