Effect of temperature range and kilning time on the occurrence of polycyclic aromatic hydrocarbons in malt

dc.contributor.author	Habschied, Kristina
dc.contributor.author	Krstanović, Vinko
dc.contributor.author	Kartalović, Brankica
dc.contributor.author	Mastanjević, Krešimir
dc.date.accessioned	2022-11-27T08:56:19Z
dc.date.available	2022-11-27T08:56:19Z
dc.date.issued	2022-10-20
dc.identifier.isbn	978-86-6253-160-5
dc.identifier.uri	https://repo.niv.ns.ac.rs/xmlui/handle/123456789/579
dc.language.iso	en	en_US
dc.publisher	Faculty of Technology, Novi Sad	en_US
dc.source	Book of abstracts, 2nd International Conference on Advanced Production and Processing,Novi Sad	en
dc.subject	Malt	en_US
dc.subject	PAH	en_US
dc.subject	Kilning temperature	en_US
dc.title	Effect of temperature range and kilning time on the occurrence of polycyclic aromatic hydrocarbons in malt	en_US
dc.title.alternative		en_US
dc.type	Article	en_US