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dc.contributor.authorVidaković Knežević, Suzana
dc.contributor.authorKnežević, Slobodan
dc.contributor.authorVranešević, Jelena
dc.contributor.authorRužić, Zoran
dc.contributor.authorTodorović, Dalibor
dc.contributor.authorVelhner, Maja
dc.contributor.authorMilanov, Dubravka
dc.contributor.authorKocić Tanackov, Sunčica
dc.contributor.authorKarabisl, Neđeljko
dc.date.accessioned2024-05-30T08:05:10Z
dc.date.available2024-05-30T08:05:10Z
dc.date.issued2024-05-16
dc.identifier.isbn978-86-7520-610-1
dc.identifier.urihttps://repo.niv.ns.ac.rs/xmlui/handle/123456789/818
dc.description.sponsorshipThis research was funded by the Ministry of Science, Technological Development and Innovation of the Republic of Serbia by the contract of implementation and funding of research work of NIV-NS in 2024, Contract No: 451-03-66/2024-03/200031.en_US
dc.language.isoenen_US
dc.sourceBook of Abstracts and Conference Proceedings, 3rd International Conference „Antimicrobial Resistance – current state and perspectivities“, Novi Saden_US
dc.subjectSalmonella spp.en_US
dc.subjectListeria monocytogenesen_US
dc.subjectYersinia enterocoliticaen_US
dc.subjectessential oilsen_US
dc.subjectantimicrobial resistanceen_US
dc.titleEssential oils in combating antimicrobial resistance of foodborne pathogenic bacteriaen_US
dc.typeConference paperen_US
dc.citation.spage223en_US
dc.citation.epage226en_US
dc.citation.rankM34en_US
dc.type.versionpublisheden_US


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