Effects of dietary supplementation of essential oils, lysozyme and vitamins blend on layer hen performance, viral vaccinal response and egg quality characteristics

dc.contributor.author	Giannenas, I.
dc.contributor.author	Mantzios, T.
dc.contributor.author	Stylianaki, I.
dc.contributor.author	Savvidou, S.
dc.contributor.author	Papadopoulos, G.
dc.contributor.author	Panitsidis, I.
dc.contributor.author	Patsias, A.
dc.contributor.author	Raj, J.
dc.contributor.author	Vasiljević, M.
dc.contributor.author	Pajić, Marko
dc.contributor.author	Gomez-Osorio, L.
dc.contributor.author	Bošnjak-Neumûller, J.
dc.contributor.author	Tsiouris, V.
dc.date.accessioned	2024-07-11T06:14:43Z
dc.date.available	2024-07-11T06:14:43Z
dc.date.issued	2024-06-24
dc.identifier.issn	2707-7950
dc.identifier.uri	https://repo.niv.ns.ac.rs/xmlui/handle/123456789/850
dc.language.iso	en	en_US
dc.source	Book of abstracts, XVI European Poultry Conference of the WPSA,Valencia, Spain	en_US
dc.subject	laying hens	en_US
dc.subject	oral vaccination	en_US
dc.subject	plant extracts	en_US
dc.subject	lysozyme	en_US
dc.subject	egg quality	en_US
dc.subject	antioxidant activity	en_US
dc.subject	trachea evaluation	en_US
dc.title	Effects of dietary supplementation of essential oils, lysozyme and vitamins blend on layer hen performance, viral vaccinal response and egg quality characteristics	en_US
dc.type	Conference paper	en_US
dc.citation.spage	50	en_US
dc.citation.epage	50	en_US
dc.citation.rank	M34	en_US
dc.type.version	published	en_US