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Effectiveness of hyssop, winter savory and oregano essential oil microcapsules in lowering aflatoxin M1 concentration in milk

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Date
2024-10-16
Author
Nikolovski, Branislava
Jakšić, Sandra
Bajac, Jelena
Kovačević, Emilija
Kocić Tanackov, Sunčica
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Abstract
This work was supported by the Ministry of Science, Technological Development and Innovation, Republic of Serbia, Contract No: 451-03-65/2024-03/ 200134 and Contract No: 451-03-66/2024-03/200031 and by the Provincial Secretariat for Higher Education and Scientific Research, Republic of Serbia, Autonomous Province of Vojvodina (No. 142-451-3498/2023- 01/01).
URI
https://repo.niv.ns.ac.rs/xmlui/handle/123456789/895
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