Browsing Naučni radovi by Title

Now showing items 1-20 of 359

    • ACCIDENTAL FINDING OF DIROFILARIA REPENS IN DOG DURING THE QUALITY CONTROL OF SEMEN– CASE REPORT 

      Apić, Jelena; Barna, Tomislav; Žekić-Stošić, Marina; Milovanović, Aleksandar; Lukić, Bojan; Potkonjak, Aleksandar; Savić, Sara (Naučni institut za veterinarstvo "Novi Sad", 2020)
      A nine-year-old male dog of Doberman breed was taken to the laboratory for animal reproduction of the Scientific Veterinary Institute „Novi Sad“ for semen quality control. The sample of the ejaculate was taken without ...

    • The Activity of Natural Radionuclides Th-232, Ra-226, K-40, and Na-22, and Anthropogenic Cs-137, in theWater, Sediment, and Common Carp Produced in Purified Wastewater from a Slaughterhouse 

      Pelić, Miloš; Mihaljev, Željko; Živkov-Baloš, Milica; Popov, Nenad; Gavrilović, Ana; Jug-Dujaković, Jurica; Ljubojević Pelić, Dragana (2023)
      In the immediate vicinity of a slaughterhouse, a fishpond was built that uses treated wastewater from the slaughterhouse, and in this way integrates a new value chain in the form of purification and use of slaughterhouse ...

    • Advanced Photocatalytic Degradation of Organic Pollutants Using Green Tea-Based ZnO Nanomaterials Under Simulated Solar Irradiation in Agri-Food Wastewater 

      Bognár, Szabolcs; Jovanović, Dušica; Despotović, Vesna; Jakšić, Sandra; Panić, Sanja; Milanović, Marija; Finčur, Nina; Putnik, Predrag; Šojić Merkulov, Danijela (mdpi, 2025)
      The increasing presence of various organics poses significant threats to aquatic ecosystems and living organisms. Conventional water treatment methods are often insufficient, necessitating the development of powerful and ...

    • Advancing One Health: Updated core competencies 

      Laing, Gabrielle; Duffy, Eleanor; Anderson, Neil; Antoine-Moussiaux, Nicolas; Aragrande, Maurizio; Beber, Caetano Luiz; Berezowski, John; Boriani, Elena; Canali, Massimo; Carmo, Luis Pedro; Chantziaras, Ilias; Cousquer, Glen; De Meneghi, Daniele; Rodrigues Sanches da Fonseca, Ana Gloria; Garnier, Julie; Hitziger, Martin; Jaenisch, Thomas; Keune, Hans; Lajaunie, Claire; Franco Martinez, Lorena; Maudling, Rebecca; McIntyre, Marie K.; McMahon, Barry J.; Munoz Prieto, Alberto; Rosenbaum Nielsen, Liza; Özçelik, Ranya; . Rossen, John W.A; Rüegg, Simon R.; Savić, Sara; Pires Simoes, Margarida; Thomson, Deborah J.; Tomassone, Laura; Tvarijonaviciute, Asta; Vilhena, Manuela; Vogler, Barbara; Häsler, Barbara (CABI, 2023)
      One Health recognises the interdependence between the health of humans, animals, plants and the environment. With the increasing inclusion of One Health in multiple global health strategies, the One Health workforce must ...

    • Aflatoxin M1 levels in sow milk 

      Prodanov-Radulović, Jasna; Živkov-Baloš, Milica; Jakšić, Sandra; Grgić, Živoslav; Stojanov, Igor; Bojkovski, Jovan; Tassis, P. (2017)
      Aflatoxins (AFs) are one of the most known and investigated group of mycotoxins, which can be found as contaminants in different types of food and feed. Animals are exposed to AFs mainly through the consumption of contaminated ...

    • African Swine Fever Outbreak in an Enclosed Wild Boar Hunting Ground in Serbia 

      Prodanov-Radulović, Jasna; Mirčeta, Jovan; Božić (Đurđević), Biljana; Lazić, Sava; Aleksić-Kovačević, Sanja; Petrović, Jelena; Polaček, Vladimir (2023)

    • African swine fever: a biosecurity challenge for domestic pig production in Serbia 

      Prodanov-Radulović, Jasna; Đurđević, Biljana; Petrović, Jelena; Mirčeta, Jovan; Polaček, Vladimir (Scientific Veterinary Institute „Novi Sad“, Novi Sad, Serbia, 2022)
      African swine fever (ASF) is currently the most important challenge for domestic pig production worldwide. Th e virus reached Eurasia in 2007, and is today aff ecting more than half of European Union ...

    • Analysis of Polycyclic Aromatic Hydrocarbons in Heregovaèki pršut—Traditionally Smoked Prosciutto 

      Mastanjević, Krešimir; Puljić, Leona; Kartalović, Brankica; Grbavac, Jozo; Jukić-Grbavac, Marija; Nadaždi, Helena; Habschied, Kristina (2020)
      Hercegova.ki pr.ut as a traditional dry-cured smoked ham (prosciutto) produced by using an open fire that can be potentially contaminated with polycyclic aromatic hydrocarbons (PAHs) and can pose a health risk for ...

    • Animal models in biocompatibility assessments of implants in soft and hard tissues 

      Prokić, Bogomir Bolka; Lužajić Božinovski, Tijana; Gajdov, Vladimir; Milošević, Ivan; Todorović, Vera; Đošić, Marija; Mišković-Stanković, Vesna; Marković, Danica (2021)
      The ethical dilemmas of using animals as in vivo models in preclinical and clinical examinations have been increasingly present in recent decades. Small laboratory animals (rats, rabbits) will continue to be used because ...

    • ANT22 - Aqueous Emulsion Control Method: Contribution to Rational Control of Dermanyssus Gallinae in Poultry 

      Pavlićević, Aleksandar; Ratajac, Radomir; Petrović, Tamaš; Tasić, Aleksandra; Pavlović, Ivan (University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca, 2025)
      Red poultry mite Dermanyssus gallinae (De Geer, 1778) is an ectoparasite that feeds on the blood of birds and mammals. Invasions of the ectoparasite D. gallinae in intensive poultry farming reach proportions unknown in ...

    • Anthelmintic activity of winter savory (Satureja montana L.) essential oil against gastrointestinal nematodes of sheep 

      Štrbac, Filip; Krnjajić, Slobodan; Ratajac, Radomir; Rinaldi, Laura; Musella, Vincenzo; Castagna, Fabio; Stojanović, Dragica; Simin, Nataša; Orčić, Dejan; Bosco, Antonio (2025)
      Background The increasing difficulties in combating anthelmintic resistance in gastrointestinal nematodes (GINs) of sheep worldwide, and the residues of chemical drugs in animal products and the environment, necessitate ...

    • Anthelmintic Properties of Essential Oils to Control Gastrointestinal Nematodes in Sheep—In Vitro and In Vivo Studies 

      Štrbac, Filip; Bosco, Antonio; Maurelli, Maria Paola; Ratajac, Radomir; Stojanović, Dragica; Simin, Nataša; Orčić, Dejan; Pušić, Ivan; Krnjajić, Slobodan; Sotiraki, Smaragda; Saralli, Giorgio; Cringoli, Giuseppe; Rinaldi, Laura (2022)
      Herbal products such as essential oils may play a promising role in the treatment of infections caused by gastrointestinal nematodes (GINs). The aim of this study was to evaluate the in vitro potential of 11 essential ...

    • Antibacterial Potential of Non-Tailed Icosahedral Phages Alone and in Combination with Antibiotics 

      Vuković, Darija; Gostimirović, Sonja; Cvetanović, Jelena; Gavrić, Damir; Aleksić Sabo, Verica; Todorović, Dalibor; Medić, Deana; Knežević, Petar (Springer Link, 2024)
      Non-tailed icosahedral phages belonging to families Fiersviridae (phages MS2 and Qbeta), Tectiviridae (PRD1) and Microviridae (phiX174) have not been considered in detail so far as potential antibacterial agents. The aim ...

    • Antibiotic Residues in Cultured Fish: Implications for Food Safety and Regulatory Concerns 

      Ljubojević Pelić, Dragana; Radosavljević, Vladimir; Pelić, Miloš; Živkov-Baloš, Milica; Puvača, Nikola; Jug-Dujaković, Jurica; Gavrilović, Ana (2024)
      Antibiotics are widely recognized as significant chemical pollutants that enter the environment and ultimately the food chain. They are extensively used in both aquaculture and terrestrial animal breeding. Antibiotic ...

    • Antibiotic residues in honey samples collected within one year period in AP Vojvodina, Serbia 

      Apić, Jelena; Ljubojević, Dragana; Prica, Nadežda; Jakšić, Sandra; Ratajac, Radomir; Babić, Jelena; Živkov-Baloš, Milica (2015)
      The illegal use of antibiotics in honey production has recently been focused and the presence of antibiotic residues in honey is a critical parameter for its quality as it affects the safety of honey for human population. ...

    • Antibiotics and Sulfonamides in Water, Sediment, and Fish in an Integrated Production System 

      Pelić, Miloš; Puvača, Nikola; Kartalović, Brankica; Živkov-Baloš, Milica; Novakov, Nikolina; Ljubojević Pelić, Dragana (Faculty of Economics and Engineering Management, University Business Academy in Novi Sad, 2023)
      The aim of the present work was to examine the effect of using slaughterhouse wastewater on the production of carp meat safe for human consumption in terms of antibiotic residue level. The obtained results of the content ...

    • Antimicrobial activity of ethanolic extracts from wheat, sunflower and maize crop residues 

      Glišić, Milica; Bošković Cabrol, Marija; Čobanović, Nikola; Baltić, Milan Ž.; Vranešević, Jelena; Samardžić, Stevan; Maksimović, Zoran (2023)
      Large quantities of agricultural residues are generated every year. Most of the crop-based residues are underutilized, mainly left to decay on the land or to be burnt, which can lead to an increase in a load ...

    • Antimicrobial Activity of Selected Essential Oils against Selected Pathogenic Bacteria: In Vitro Study 

      Puvača, Nikola; Milenković, Jovana; Galonja Coghill, Tamara; Bursić, Vojislava; Petrović, Aleksandra; Tanasković, Snežana; Pelić, Miloš; Ljubojević Pelić, Dragana; Miljković, Tatjana (2021)
      The worldwide problem of infectious diseases has appeared in recent years, and antimicrobial agents are crucial in reducing disease emergence. Nevertheless, the development and distribution of multidrug-resistant (MDR) ...

    • Antimicrobial drugs, pesticides and PAHS in honey 

      Petrović, Jelena; Ratajac, Radomir; Vranešević, Jelena; Stojanov, Igor; Prodanov-Radulović, Jasna; Kartalović, Brankica (2021)
      Honey is a very popular food that is oft en consumed by immunocompromised people, so it is crucial that it is safe. Th e safety of honey is related to numerous hazards, especially the chemical ones like residues of ...

    • Antimicrobial efficiency of medicinal plants and their influence on cheeses quality 

      Puvača, Nikola; Ljubojević Pelić, Dragana; Tomić, Vedran; Radišić, Robert; Milanović, Spasenija; Soleša, Dragan; Budakov, Dragana; Cara, Magdalena; Bursić, Vojislava; Petrović, Aleksandra; Vuković, Gorica; Pelić, Miloš; Konstantinović, Bojan; Carić, Marijana (2020)
      Milk and dairy products are the oldest and most widely consumed nutritious foods worldwide. They are highlighted as a source of high-quality proteins and the most important sources of bioactive peptides. Milk proteins ...