Now showing items 261-280 of 359

    • A survey of sulfonamides in meat and honey in Vojvodina Market, Serbia 

      Kartalović, Brankica; Petrović, Jelena; Ratajac, Radomir; Vidaković, Suzana; Stojanović, Dragica; Mirčeta, Jovan; Đorđević, Vesna (2020)
      Sulfonamides are a class of antimicrobials used for the treatment of food producing animals. Administration of sulfonamides is governed by relevant legal framework and they are prohibited from use in certain animal species ...
    • Clostridium tertium isolated from feed 

      Milanov, Dubravka; Đilas, Milan; Velhner, Maja; Aleksić, Nevenka (Naučni institut za veterinarstvo "Novi Sad", 2019)
      Although Clostridium tertium is supposed to be a foodborne pathogen, the data on its detection in foodstuff s is scarce, and there are no reports on its isolation from feed. In this communication paper, the isolation of ...
    • Thermophilic Campylobacter spp. in poultry meat production 

      Petrović, Jelena; Stojanov, Igor; Gusman, Vera; Lekić, Jelena; Ratajac, Radomir; Medić, Snežana (Naučni institut za veterinarstvo "Novi Sad", 2019)
      Th ermophilic Campylobacter spp. are the leading cause of zoonotic enteric disease in Europe and USA. In Serbia, it has an upward trend in human population. Th e disease is usually indirectly transmitted to humans through ...
    • Methicillin-resistant Staphylococcus pseudintermedius, a new threat in human and veterinary medicine? 

      Velhner, Maja; Bratić, Ljubica; Savić, Sara; Todorović, Dalibor; Prunić, Bojana; Milanov, Dubravka (Naučni institut za veterinarstvo "Novi Sad", 2019)
      In this paper we briefl y described the worldwide distribution of methicillin- resistant Staphylococcus pseudintermedius (MRSP) in dogs and cats. Th e most common sequence type of MRSP strains in dogs is ST71 as it was ...
    • Physicochemical characteristics of Serbian honeydew honey 

      Živkov-Baloš, Milica; Jakšić, Sandra; Popov, Nenad; Vidaković Knežević, Suzana; Ljubojević Pelić, Dragana; Pelić, Miloš; Polaček, Vladimir; Milanov, Dubravka (Naučni institut za veterinarstvo "Novi Sad", 2019)
      Th e aim of this study was to investigate the composition and quality of Serbian honeydew honey. For this purpose, the physicochemical characteristics of 14 honeydew samples were analyzed. Th e physicochemical ...
    • Chemical composition and microbial safety of pork meat products originating from Herzegovina 

      Puljić, Leona; Kartalović, Brankica; Grbavac, Jozo; Jukić-Grbavac, Marija; Kovačević, Dragan; Petrović, Jelena; Mastanjević, Krešimir (Naučni institut za veterinarstvo "Novi Sad", 2019)
      Th is paper presents the results of chemical composition and microbiological safety testing of dry cured meat products, fermented and semi-dry or pasteurized sausages produced by several meat industries from Herzegovina. In ...
    • Dietary medicinal plants enhance the chemical composition and quality of broiler chicken meat 

      Tashla, T.; Puvača, Nikola; Ljubojević Pelić, Dragana; Prodanović, Radiša; Ignjatijević, S.; Bošković, J.; Ivanišević, D.; Jahić, M.; Mahmoud, O.; Giannenas, I.; Lević, J. (2019)
      The use of nutritional strategies to improve the quality of meat is a relatively new approach that has emerged at the interface of animal science and food science. The effects of dietary medicinal plants (Allium sativum L., ...
    • Uticaj dimljenja na formiranje boje i sadržaj policikličnih aromatičnih jedinjenja u tradicionalnoj fermentisanoj kobasici 

      Škaljac, Snežana; Jokanović, Marija; Tomović, Vladimir; Peulić, Tatjana; Ikonić, Predrag; Šojić, Branislav; Ivić, Maja; Petrović, Ljiljana; Babić, Jelena; Hromiš, Nevena (Tehnološki fakultet, Banjaluka (Bosna i Hercegovina), 2019)
      The aim of this study was to determine the effects of traditional drying and smoking process on colour characteristics and content of polycyclic aromatic hydrocarbons in Petrovská klobasá. This sausage is dry fermented ...
    • The influence of different molecular weight seminal plasma protein content on some fertility parameters in boar's ejaculates 

      Stančić, Ivan; Zdraveski, Igor; Dragin, Saša; Apić, Jelena; Vakanjac, Slobodanka; Dodovski, Petar; Krstović, Saša; Galić, Ivan (2019)
      The aim of this study was to investigate the effect of different percentage of seminal plasma proteins with different molecular weight on sperm motility and fertility parameters (farrowing rate (FR), number of live-born ...
    • Polycyclic aromatic hydrocarbons in traditionally smoked Slavonska kobasica 

      Mastanjević, Krešimir; Kartalović, Brankica; Vranešević, Jelena; Novakov, Nikolina; Habschied, Kristina (2020)
      The traditional smoking procedure, which is the use of open fire, can lead to the formation of PAHs in sausages. The aim of this paper was to assess the types and concentrations of 16 PAHs in 30 samples of Slavonska ...
    • Assessment of climate change impact on the malaria vector Anopheles hyrcanus, West Nile disease, and incidence of melanoma in the Vojvodina Province (Serbia) using data from a regional climate model 

      Mihailović, Dragutin; Petrić, Dušan; Petrović, Tamaš; Hrnjaković Cvjetković, Ivana; Đurđević, Vladimir; Nikolić-Đorić, Emilija; Arsenić, Ilija; Petrić, Mina; Mimić, Gordan; Ignjatović-Ćupina, Aleksandra (2020-01)
      Motivated by the One Health paradigm, we found the expected changes in temperature and UV radiation (UVR) to be a common trigger for enhancing the risk that viruses, vectors, and diseases pose to human and animal health. ...
    • Immunohistochemical distinguishing between canine peripheral nerve sheath tumors and perivascular wall tumors 

      Vučićević, Ivana; Marinković, Darko; Kukolj, Vladimir; Nešić, Slađan; Aničić, Milan; Đurđević, Biljana; Aleksić-Kovačević, Sanja (2019)
      Peripheral nerve sheath tumors (PNSTs) comprise a heterogeneous group of neoplasms originating from the elements of the nerve sheath. They are divided into two forms: benign and malignant PNST. Both benign and malignant ...
    • Antimicrobial efficiency of medicinal plants and their influence on cheeses quality 

      Puvača, Nikola; Ljubojević Pelić, Dragana; Tomić, Vedran; Radišić, Robert; Milanović, Spasenija; Soleša, Dragan; Budakov, Dragana; Cara, Magdalena; Bursić, Vojislava; Petrović, Aleksandra; Vuković, Gorica; Pelić, Miloš; Konstantinović, Bojan; Carić, Marijana (2020)
      Milk and dairy products are the oldest and most widely consumed nutritious foods worldwide. They are highlighted as a source of high-quality proteins and the most important sources of bioactive peptides. Milk proteins ...
    • The control methods for improvement of microbial contamination of wild boar meat in Serbia. 

      Mirčeta, Jovan; Petrović, Jelena (Wildlife and Game Management Scientific Society, 2019)
      Game meat production differs significantly from production of domestic animals meat. Common measures applied in the control of zoonotic pathogens in farm breeding are not always applicable in hunting grounds. Thus, the ...
    • Quality of broiler chickens carcass fed dietary addition of garlic, black pepper and hot red pepper 

      Puvača, Nikola; Ljubojević Pelić, Dragana; Čabarkapa, Ivana; Popović, Sanja; Tomičić, Zorica; Nikolova, Nedeljka; Lević, Jovanka (Faculty of Economics and Engineering Management, University Business Academy, Novi Sad (Serbia), 2019)
      Aim of this study was to investigate the effect of natural growth promoters such as garlic, black pepper and hot red pepper in broiler chicken nutrition on production performances and chicken carcass quality. At the ...
    • Improving competitiveness and sustainable approach to management in animal husbandry 

      Obućinski, Dejan; Prodanović, Radivoj; Ljubojević Pelić, Dragana; Puvača, Nikola (Faculty of Economics and Engineering Management, University Business Academy, Novi Sad (Serbia), 2019)
      The paper presents the importance of management and its contribution to achieving economic and humane results in animal husbandry. The presentation is a part of the overall importance that opens possibility for further ...
    • Eff ect of frying on the fatty acid composition of silver carp and common carp 

      Đorđević, Vesna; Trbović, Dejana; Nastasijević, Ivan; Ljubojević, Dragana; Lakićević, Brankica; Nikolić, Aleksandra (Institute of Meat Hygiene and Technology, Belgrade (Serbia), 2019)
      The effects of deep frying in sunfl ower oil or pork fat on the fatty acids (FAs) of silver carp (Hypophthalmichthys molitrix) and common carp (Cyprinus carpio) fi llets were determined. The use of sunfl ower oil and pork ...
    • Molecular survey of Dirofilaria species in stray dogs, red foxes and golden jackals from Vojvodina, Serbia 

      Potkonjak, Aleksandar; Rojas, Alicia; Gutiérrez, Ricardo; Nachum-Biala, Yaarit; Kleinerman, Gabriela; Savić, Sara; Polaček, Vladimir; Pušić, Ivan; Harrus, Shimon; Baneth, Gad (2019)
      Cardiopulmonary dirofilariosis in dogs and other carnivores is caused by Dirofilaria immitis, while Dirofilaria repens usually causes a subcutaneous infection. The importance of red foxes and golden jackals in the ...
    • Sadržaj olova i kadmijuma u različitim tkivima crvene lisice (Vulpes vulpes) sa područija Republike Srbije 

      Živkov-Baloš, Milica; Jakšić, Sandra; Prodanov-Radulović, Jasna; Mihaljev, Željko; Stojanov, Igor; Ljubojević-Pelić, Dragana; Petrović, Tamaš (2018)
    • Sadržaj pesticida i toksičnih elemenata u jetri labudova 

      Mihaljev, Željko; Kartalović, Brankica; Božić, Biljana; Pajić, Marko; Bugarski, Dejan; Petrović, Jelena; Polaček, Vladimir (2018)
      Swans are wild birds living in water habitats and belong to the Anatidae family, Anseriformes order. Considering their habitat, way of living and diet, swans represent a significant bioindicator species for monitoring ...