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dc.contributor.authorPuvača, Nikola
dc.contributor.authorLjubojević-Pelić, Dragana
dc.contributor.authorTufarelli, Vincenzo
dc.contributor.authorNikolova, Nedeljka
dc.contributor.authorBursić, Vojislava
dc.contributor.authorVapa, Ivana
dc.contributor.authorVuković, Gorica
dc.date.accessioned2023-11-18T18:57:50Z
dc.date.available2023-11-18T18:57:50Z
dc.date.issued2023
dc.identifier.issn2620-1755
dc.identifier.urihttps://repo.niv.ns.ac.rs/xmlui/handle/123456789/729
dc.language.isoenen_US
dc.publisherFaculty of Economics and Engineering Management, University Business Academy in Novi Saden_US
dc.sourceJournal of Agronomy, Technology and Engineering Managementen_US
dc.subjectMycotoxinsen_US
dc.subjectpigletsen_US
dc.subjectmycotoxin adsorbentsen_US
dc.subjectproductive performanceen_US
dc.subjectserum enzyme activitiesen_US
dc.subjectswine nutritionen_US
dc.subjectmycotoxin mitigationen_US
dc.titleDietary Effects of Mycotoxins Adsorbents Mycostop Premium® and Mycostop Duplo® on Piglets Productive Performance and Blood Serum Enzyme Activitiesen_US
dc.typeArticleen_US
dc.identifier.doi10.55817/KCTC8701
dc.citation.volume6en_US
dc.citation.issue6en_US
dc.citation.spage988en_US
dc.citation.epage997en_US
dc.citation.rankM53en_US
dc.type.versionpublisheden_US


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